Kara
12-07-2007, 10:02 AM
Please RSVP by EOD today for the Sunday dinner.
Thanks!
Hey guys,
Due to being a bit behind with the Holiday planning we have decided to have a Dec. Holiday dinner at a restaurant for those that can make it, and we will then have a more well-planned out team potluck in January to celebrate the new year.
Below are the details for the Holiday dinner:
When: Sunday, Dec. 16th at 6 p.m.
Where: Blue Water Bistro in Kirkland
(located at Carillon Point - directions/website below)
http://www.bluwaterbistro.com/kirkland_index.htm
Reservations/Seating: We will all be seated together. We told them approximately 25 people - but they can accommodate more or less. We just need to give them a final head count 72 hours ahead of time.
Reservations are under: Kara Nielsen/Sammamish Valley Tri team.
Food: With 20 or more people it will be a limited menu. We tried to pick a diverse selection so there would be something for everyone (burger, steak, fish, chicken parm & pizza are different entree choices. Can also choose from a few apps, salads, and all desserts.)
Payment: Everything is on one check and they will accept up to 3 credit cards. I will pay with my credit card, so please come prepared with a check or cash.
PLEASE RSVP by next Wednesday, Dec. 12th so we can give Blue Water the final head count.
Hope you all can make it! Details for the January potluck are coming soon...
Thanks!
Sarah & Kara
Thanks!
Hey guys,
Due to being a bit behind with the Holiday planning we have decided to have a Dec. Holiday dinner at a restaurant for those that can make it, and we will then have a more well-planned out team potluck in January to celebrate the new year.
Below are the details for the Holiday dinner:
When: Sunday, Dec. 16th at 6 p.m.
Where: Blue Water Bistro in Kirkland
(located at Carillon Point - directions/website below)
http://www.bluwaterbistro.com/kirkland_index.htm
Reservations/Seating: We will all be seated together. We told them approximately 25 people - but they can accommodate more or less. We just need to give them a final head count 72 hours ahead of time.
Reservations are under: Kara Nielsen/Sammamish Valley Tri team.
Food: With 20 or more people it will be a limited menu. We tried to pick a diverse selection so there would be something for everyone (burger, steak, fish, chicken parm & pizza are different entree choices. Can also choose from a few apps, salads, and all desserts.)
Payment: Everything is on one check and they will accept up to 3 credit cards. I will pay with my credit card, so please come prepared with a check or cash.
PLEASE RSVP by next Wednesday, Dec. 12th so we can give Blue Water the final head count.
Hope you all can make it! Details for the January potluck are coming soon...
Thanks!
Sarah & Kara